Sweet Potato Cider Sour
A delicious fall-inspired cocktail, the Sweet Potato Cider Sour combines the smooth, earthy flavor of sweet potato purée with the tartness of fresh lemon juice and the crisp sweetness of apple cider. Balanced with a hint of cinnamon and brown sugar, this cocktail brings cozy autumn flavors to your glass. The vodka provides a clean base, while the dash of bitters adds depth, making it the perfect drink to enjoy during the fall season.
Ingredients
- 2 oz Vodka
- 1 oz Sweet Potato Purée
- 3/4 oz Fresh Lemon Juice
- 1/2 oz Brown Sugar Cinnamon Simple Syrup
- 1 oz Apple Cider
- Dash of Ground Cinnamon
- 2 dashes Chocolate Bitters or your preferred bitters
Instructions
Prepare the Cocktail Ingredients:
- In a cocktail shaker, combine 2 oz vodka, 1 oz sweet potato purée, 3/4 oz fresh lemon juice, 1/2 oz brown sugar cinnamon simple syrup, and 1 oz apple cider.
- Add a dash of ground cinnamon for a hint of spice.
- Add 2 dashes of chocolate bitters (or your preferred bitters) to the shaker.
Shake the Cocktail:
- Fill the cocktail shaker with ice.
- Shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.
Strain and Serve:
- Strain the shaken mixture into a highball glass filled with ice.
Garnish and Enjoy:
- Garnish with a sprinkle of cinnamon or a cinnamon stick for that final fall touch.
Tried this recipe?Let us know how it was!
